TO-GO ORDERS
ORDER ONLINE HERE!
We are currently open for To-Go orders (cocktails, too!) and Full Service outdoor dining, per Oregon State Regulations.
ORDER ONLINE HERE!
We are currently open for To-Go orders (cocktails, too!) and Full Service outdoor dining, per Oregon State Regulations.
Monday - Thursday: 3:30pm - 8:30pm
Friday - Sunday: 11am - 8:30pm
(Please order to go via the "Order To-Go" tab at the left)
Friday - Sunday: 11am - 8:30pm
(Please order to go via the "Order To-Go" tab at the left)
1. View To-Go Menu below, then order online here.
2. You'll receive a text message when your order is ready (As soon as 30 minutes from placing your order).
3. We'll deliver a sealed bag with your name to the tent by our front door for you to collect.
2. You'll receive a text message when your order is ready (As soon as 30 minutes from placing your order).
3. We'll deliver a sealed bag with your name to the tent by our front door for you to collect.
Effective 12/31/20, our cocktail menu is available to go for those 21 and over. ID required at time of pickup. Max 2 drinks per substantial food item ordered.
Alcoholic drinks served by KickStand Coffee & Kitchen MAY NOT be consumed in a motor vehicle or in public. Consumers must store alcoholic beverages out of reach within their vehicles.
Alcoholic drinks served by KickStand Coffee & Kitchen MAY NOT be consumed in a motor vehicle or in public. Consumers must store alcoholic beverages out of reach within their vehicles.
Option 1: The Sustainable:
Your choice of cocktail, served in a cute mason jar. Doubles as a pickling jar later, and provides great instagram content :)
Option 2: The Throw Away:
Your choice of cocktail, served in a throw away plastic cup.... because you have nice glassware at home.
Your choice of cocktail, served in a cute mason jar. Doubles as a pickling jar later, and provides great instagram content :)
Option 2: The Throw Away:
Your choice of cocktail, served in a throw away plastic cup.... because you have nice glassware at home.
HAWAIIAN COCKTAIL SPECIALS:
Mai Tai
Bacardi Rum, Goslings, Gran gala, lime, lemon, macadamia syrup
Tiki Punch
Bacardi Rum, Campari, pineapple juice, lime, lemon, DEM
Hemmingway
Bacardi Rum, Luxardo, lime, grapefruit, DEM, cherry garnish
Bacardi Rum, Goslings, Gran gala, lime, lemon, macadamia syrup
Tiki Punch
Bacardi Rum, Campari, pineapple juice, lime, lemon, DEM
Hemmingway
Bacardi Rum, Luxardo, lime, grapefruit, DEM, cherry garnish
Welcome to our traveling Menu!
Most everyone likes to travel over the holidays, however, amidst COVID, most of us are staying home. With that in mind, we’ve started back up our weekly traveling menu, and will be traveling to a new country every week. This week, we head to Hawaii - We hope you enjoy!
BEGINNINGS:
AHI TUNA & CHIPS
Choose: Dynamite (Spicy) or Shoyu (Classic flavor) & mango guacamole $15.5
COCONUT SHRIMP
Panko battered coconut shrimp & sweet chile sauce $11.5
WONTON AHI TUNA TACOS
Crispy wonton taco, sesame crusted seared ahi tuna, pineapple lime slaw & cilantro lime crema $15.5
HAWAII WINGS
Mango-Habanero, sesame seeds & ranch $15
SPAM FRIES
Oh yes we did…… crispy, salted meat fries & sweet guava ketchup $9.5
PORK BELLY TACOS
Carlton Farms Soy-Glazed pork belly, pineapple slaw & cilantro lime crema $12.5
ENTREES:
ISLAND FRIED RICE
Choose: Spam, Soy glazed pork belly, or Jackfruit (VEG)
Furikake seasoning, eggs, peas, sesame oil & fish sauce, diced carrots, onions & sambal served w/ macaroni salad $14.5
MAHI-MAHI BENTO
Gochujang glazed Mahi-Mahi, coconut steamed rice, seaweed, pickled ginger & a sweet Hawaiian roll $18
HAWAIIAN PLATE LUNCH
Choose: Kahlua pork, Soy glazed pork belly, Fried chicken katsu
Choice of meat, sweet chile sauce, two scoops of coconut jasmine rice & macaroni salad $15.5
BIG KAHUNA PANKO CHICKEN SANDWICH
Panko breaded chicken & sweet chile sauce, jamon & cheddar cheese served with fries $15.5
Sub Spam fries +$5.5
SEARED AHI TUNA SALAD
Sesame crusted Ahi Tuna, organic mixed greens, diced mango, seaweed salad, sliced avocado, cucumber, cilantro, pickled onions & lemon vinaigrette $17.5
AHI TUNA POKE’ BOWL
Choose Poke’ Style: Dynamite (Spicy) or Shoyu (Classic Flavor)
Fresh Ahi Tuna, seaweed salad, sliced avocado, pickled ginger, furikake (nori), pickled cucumber, arugula & coconut jasmine rice $17.5
KICKSTAND BURGER
1/2lb patty, aged cheddar, bacon, house pickles & onions, lettuce, ketchup & fries $15
DESSERT:
KEY LIME PIE
Graham cracker crust $7.5
Most everyone likes to travel over the holidays, however, amidst COVID, most of us are staying home. With that in mind, we’ve started back up our weekly traveling menu, and will be traveling to a new country every week. This week, we head to Hawaii - We hope you enjoy!
BEGINNINGS:
AHI TUNA & CHIPS
Choose: Dynamite (Spicy) or Shoyu (Classic flavor) & mango guacamole $15.5
COCONUT SHRIMP
Panko battered coconut shrimp & sweet chile sauce $11.5
WONTON AHI TUNA TACOS
Crispy wonton taco, sesame crusted seared ahi tuna, pineapple lime slaw & cilantro lime crema $15.5
HAWAII WINGS
Mango-Habanero, sesame seeds & ranch $15
SPAM FRIES
Oh yes we did…… crispy, salted meat fries & sweet guava ketchup $9.5
PORK BELLY TACOS
Carlton Farms Soy-Glazed pork belly, pineapple slaw & cilantro lime crema $12.5
ENTREES:
ISLAND FRIED RICE
Choose: Spam, Soy glazed pork belly, or Jackfruit (VEG)
Furikake seasoning, eggs, peas, sesame oil & fish sauce, diced carrots, onions & sambal served w/ macaroni salad $14.5
MAHI-MAHI BENTO
Gochujang glazed Mahi-Mahi, coconut steamed rice, seaweed, pickled ginger & a sweet Hawaiian roll $18
HAWAIIAN PLATE LUNCH
Choose: Kahlua pork, Soy glazed pork belly, Fried chicken katsu
Choice of meat, sweet chile sauce, two scoops of coconut jasmine rice & macaroni salad $15.5
BIG KAHUNA PANKO CHICKEN SANDWICH
Panko breaded chicken & sweet chile sauce, jamon & cheddar cheese served with fries $15.5
Sub Spam fries +$5.5
SEARED AHI TUNA SALAD
Sesame crusted Ahi Tuna, organic mixed greens, diced mango, seaweed salad, sliced avocado, cucumber, cilantro, pickled onions & lemon vinaigrette $17.5
AHI TUNA POKE’ BOWL
Choose Poke’ Style: Dynamite (Spicy) or Shoyu (Classic Flavor)
Fresh Ahi Tuna, seaweed salad, sliced avocado, pickled ginger, furikake (nori), pickled cucumber, arugula & coconut jasmine rice $17.5
KICKSTAND BURGER
1/2lb patty, aged cheddar, bacon, house pickles & onions, lettuce, ketchup & fries $15
DESSERT:
KEY LIME PIE
Graham cracker crust $7.5
